Our bespoke & wild catering services are here for you. We have many menu options from wild mushroom canapes to a grand venison feast.
Something special will always be the outcome, we pride ourselves in our ability to only use seasonal local produce and compliment our menus with preserves from our award winning larder.
Our catering menu changes with the seasons but we can always cater around what the
year throws at us the below menu is our most up to date and is for your pondering.
We love to work with our clients on a one to one basis and develop a bespoke menu
with our own unique wild touches. Please contact The Events Team for more information.